Tag: National Days

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National Random Acts of Kindness Day

R. H. W. Dorsey
Photo by ATC Comm Photo on Pexels.com

Random Acts of Kindness Day is halfway over as I pen this piece. If you’ve read my blog in the past, you’ll remember some of my thoughts on those ‘non-official’ national holidays. I honestly believe a good majority of the National Days bring out the best in people. I enjoy them because most of the days have a light-hearted spin and allow us to step out of our comfort zone and communicate with our fellow human beings.

Most unofficial National Days honor relatives, friends, people in varied professions, many foods, and much more. I especially enjoy the days that prompt us to do random things. In this month of February there are some gems: Open that Bottle Night (29th), Do a Grouch a Favor Day (16th), Wave All Your Fingers at Your Neighbor Day (7th), and my personal favorite Spunky Old Broads Day (1st). 😊

Here are some honorable, ‘interesting and questionable’ mentions during the year: Appreciate a Dragon Day (January 16th), National Shower with a Friend Day (February 5th), If Pets Had Thumbs Day (March 3rd), National Cheese Ball Day (April 17th), National Candied Orange Peel Day (May 4th), Name Your Poison Day (June 8th), Yellow Pig Day (July 17th), Race Your Mouse Day (August 28th), Be Late for Something Day (September 5th), Punk for a Day Day (October 25th), Use Your Common  Sense Day (November 4th), Bathtub Party Day (December 5th).

National Random Acts of Kindness Day

The name of this day recognized on February 17th is self-explanatory, unlike some others. A day to perform an act of kindness on whatever scale is wonderful, in my opinion. Using the day as a teachable moment for the younger people in your life is a great idea to pay it forward.

Here are some ideas I’ve come up with (randomly) you may want to try before the day’s over:

  • At work: Ask a coworker if you can bring them something back from the breakroom, vending area, or corner store.
  • At work: Get a coworker their favorite coffee, tea or soft drink as a surprise.
  • At work: If possible, offer to help a coworker with their workload.
  • Hold the elevator those extra few seconds for someone headed your way – they usually really appreciate the gesture!
  • Hold a door open for someone with their hands full or just “because it’s nice to do.”
  • Smile and wave (with all fingers 😊) to the driver who cut you off in traffic.
  • Call someone you haven’t connected with for a while.
  • On the way home: Stop at a drive-through restaurant and pay for the order of the car behind you. Or, if you’re financially able: Go to dinner and pay for a random table’s order before you leave. (It feels great! I’ve been on the receiving and giving end of this act.)
  • Volunteer at a community center or shelter anytime during the year.
  • Call an elderly family member or friend and ask if there’s anything you can do for them today or in the future. (i.e. run an errand, shopping, housework, etc.)
  • Winter: Shovel a neighbor’s driveway.
  • Seasonal: Offer to help with the yardwork for a person needing help.

Also, there are so many things we can do which don’t involve money or time. A smile, a “thank you,” “you look great,” “I’m proud of you,”, and many other words of encouragement go a long way to spreading those good feelings that make some of us want to wake up every day and live our lives.  

It would be a great thing if every person with a voice, platform or means would do their part in making the world a better place. I believe with my whole heart the forces of evil are no match to the spreading of love, kindness and caring throughout the world. In the end, if yours and my ancestors survive the effects of global warming, climate change, war, injustice, governmental corruption, poverty, and most of all hate – I’d like to think acts of kindness, civility, love, and service to others are what saved the world.

P.S. Let’s make every day a Random Act of Kindness Day  

Blogs, Creative Writing, Uncategorized

A Very Brief Rant on National Cake Day

R. H. W. Dorsey
Photo by chudesabyvaut on Pexels.com

The holiday season in the United States is here.  Mass media ads for Pre-Black Friday deals have hit the airways, television, and online. It’s not even Thanksgiving yet! Enough about the inevitable because I want to take issue with National Cake Day this 26th day of November 2019.  

Who decided to name a National Day where cake and all its variations are celebrated two days before the day, we Americans traditionally overindulge? Dessert cakes, coffee cakes, cake donuts, cupcakes, cookie cakes, and cheesecakes are being discounted at vendors throughout the country. I personally have no fears about my food intake on Thanksgiving Day. I enjoy the day with my family eating delicious food to my heart’s content with no shame. It’s only one day. With that said, I realize this time of year brings with it endless celebrations involving food more than any time of the calendar year. Now starts the time of year I struggle to avoid gaining potential pounds which will be harder to take off in the coming year. The weight loss struggle is real and I only fret for recent health reasons. I love myself and my life enough to attempt healthy eating for most of this festive time – with Thanksgiving being the exception. (health nuts, save your comments – I’m good) 

So National Cake Day, I’ll pass.  

Thanks for reading!

Below is a picture of a Chocolate Chip Bundt cake I usually make for a family member every Spring (a perfect time, in my opinion, for a National Cake Day).

Blogs, Creative Writing, Uncategorized

National Smile Day! :)

R. H. W. Dorsey

What’s in a smile?

Merriam-Webster defines the facial muscle responsible for producing a smile (zygomaticus major) as :  “a slender band of muscle on each side of the face that arises from the zygomatic bone, inserts into the orbicularis oris and skin at the corner of the mouth, and acts to pull the corner of the mouth upward and backward when smiling or laughing.”

I’ll not go into how many muscles are used to smile versus a frown. There’s seems to be conflicting data relating to that question.

What I can say from experience is that smiling seems to be infectious. Have you ever walked into a public place and made eye contact with someone who was smiling? Does noticing a person smiling cause you to grin or smile? I’m not sure what the phenomenon is, but it’s truly a thing that happens. It may be that those of us that can relate to smiling in response to seeing a smile want to share in the joy. Sharing in others joy is something the world could use more of, in my opinion. Our need to share in another’s joy could be on a conscious or unconscious level. Or, it may be as simple as enjoying the view. If only for a moment, our smiles make us feel better. Walk into a place with people laughing hysterically and I dare you not to put on a grin or start laughing yourself. I’m sure there are people that would be unmoved by the previous scenario above. “Variety is the spice of life….” as William Cowper was quoted.

Have you ever been mildly upset and have someone try to make you smile? There are all sorts of medical data available related to smiling causing a reduced stress response. Check out the article on Medical News Today.

I’ve heard and read over the years that laughing adds time to human life. Whether that information is factual or not, the laughing starts with a SMILE.

By the way, Happy National Smile Day!  Enjoy 😊!

R. H. W.  Dorsey  © 5/31/2019

https://www.merriam-webster.com/medical/zygomaticus%20major

https://www.medicalnewstoday.com/articles/248433.php

yellow plush toy

Photo by Pixabay on Pexels.com

Blogs, Creative Writing, Recipes, Uncategorized

National Pound Cake Day

R. H. W. Dorsey

 

 

 

NATIONAL POUND CAKE DAY

 

Today, March 4th is National Pound Cake Day among other named days. *

According to my journal, I last baked the pound cake noted below in the Spring of 2017. I was living away from my home state temporarily at a Fisher House in the state of Virginia. A close family member was recuperating in a hospital at the time. A lady I’d met months before at the house gave me this recipe. I’d made pound cakes for years with a sour cream addition. The variation of using heavy whipping cream instead was a recipe I was eager to try. The cake turned out well, and I must admit other people at the house thought the same.

I’ve lived in the northeastern United States my entire life. My time in Virginia on that trip lasted close to a year. I had the pleasure of learning the so-called ‘southern hospitality’ was a real thing. The Fisher House was a home away from home. It was always a delight to get a warm welcome from a house guest after a long and sometimes emotional day at the hospital. Most houseguests got a chance to return the favor in kind. I’d have to say it was rare that there wasn’t prepared meals, snacks and fresh baked goods waiting for the guests at the end of their day. Houseguests and staff alike shared in the hospitality that made the time at the house bearable as the hospital patients recuperated.

I don’t have nutritional information for this scratch recipe. And hey, do you really want to know anyway?

So, in the spirit of National Pound Cake Day, here’s my contribution.

(*By the way, today is also National Hug a G.I. Day. My G.I. has been hugged today and he loved the pound cake!) 😊

 

Whipping Cream Pound Cake

Ingredients:

5 or 6 eggs

½ pint heavy whipping cream

2 sticks of softened butter

2 tsp. vanilla extract

3 cups cake flour

2 ¾ cups granulated sugar

 

(A Bundt pan can be used for this recipe, but I use the tube pan to get better results for this heavy cake)

Grease a large tube pan with a light layer of shortening and dust with flour.

(Notes: I used 5 eggs, the original recipe called for 3 cups of sugar; this makes a large cake – if desired, a reduction by half in the ingredients would make a smaller loaf pound cake)

 

DIRECTIONS                                                                 

Cream the butter and sugar in a large bowl. Add eggs (preferably room temperature) one at a time beating each into the mixture, then repeat the process with each egg.

Add the vanilla extract.

Stir in equal amounts of flour, then whipping cream and stir. Repeat adding whipping cream and flour until the last amount of flour is mixed into the batter.

Bake at 300 degrees F. for 1 hour 45 minutes (I preheated the oven for only 5 minutes or less before baking)

Check for doneness with a toothpick or clean butter knife.

round bread
Photo by Isabella Mendes on Pexels.com

Blogs, Uncategorized

National Clam Chowder Day

R. H. W. Dorsey

seashells in a bag

Photo by julie aagaard on Pexels.com

 

Today, January 25th is National Clam Chowder Day. I promised on a blog post last year that I’d revisit the subject of National Days. Better late than never, I always say. The 25th of February is also National Chocolate Covered Nut Day. I prefer chocolate covered nuts much more than clam chowder, but I learned clam chowder was a more interesting subject.

Are you aware that clam chowder has over nine variations? I mean, who knew? Maybe clam chowder lovers were aware, but not I. Not being a huge clam chowder fan, I can say that I’ve eaten clam chowder at times throughout the years. As a child and into adulthood, I only knew about two types of clam chowder: Manhattan and New England. I always preferred the Manhattan chowder for its tomato base and flavor.

Why does clam chowder deserve a special day? While I can’t answer the question, I believe the issue is not as subjective as I’d originally thought. National ‘Singles Awareness Day’ was observed just last week. If you’re single, aren’t you aware of it every day of the year? If you’re single by choice, shouldn’t you celebrate it every day? Maybe ‘National Singles Day’ would be a better term. Semantics, I know. National ‘Fun at Work Day’ is observed later this week. I wonder how many employers will buy into making the work day ‘fun’ for employees without sacrificing their bottom line? A day of fun at work is possible for some professions, though. When you consider there are ‘National Days’ slated for just about anything, naming a day for a chowder with multiple variations might be reasonable.

Besides New England and Manhattan clam chowder, I’ve read about variations of clam chowder named Rhode Island, Delaware, New Jersey, Hatteras, Minorcan, Long Island, and Puget Sound. It seems the different areas of the United States add or omit ingredients to the chowder, thus giving it a unique name that stuck with the region. While I won’t go into the details of all the variations, I found one interesting variation I’d like to try. Hatteras clam chowder is prepared with celery, carrots, potatoes, onions, and clam juice. My own favorite potato soup recipe has almost all the ingredients of the Hatteras variety, less the clam component.

If nothing else, clam chowder and its many varieties are interesting enough, in my opinion, to have a National Day observance.  My opinion counts – at least on this blog. Personally, as a writer, I’m looking forward to National Tell a Fairy Tale Day tomorrow.

If you like clam chowder, which one is your favorite, and why?

 

 

 

 

References:

https://www.homeandplate.com/blog/2015-2-hatteras-clam-chowder/

https://nationaldaycalendar.com/february/

https://www.ehow.com/info_8355520_different-kinds-clam-chowders.html